…with apple pies!

No, we don't eat them a week old. I know Thanksgiving Day isn't until next Thursday. This one is for our church's Thanksgiving dinner tomorrow. 

If you think it looks delicious, you should taste it! The recipe – legendary in the church – from some friends is the best I've ever tasted, and will be published in my cookbook (with their permission, of course). Firm yet tender, thin-sliced apples tossed with citrus and spices and sugar…scrumptious!

If I had to make too many of these, though, I would want an apple corer-peeler-slicer gadget!

O Give Thanks unto the Lord,

For He is Good!